| 學分數 |
2
|
修課時數 |
2
|
開課班級 |
日間部四年制3年級 A班
|
| 本課程與系所培養學生核心能力關聯度 | 高度關聯 | 中高關聯 | 中度關聯 | 中低關聯 | 低度關聯 |
| 專業外語應用能力。 |
✔
|
|
|
|
|
| 電腦應用與簡報能力。 |
|
|
|
✔
|
|
| 團隊合作與分析解決問題能力。 |
✔
|
|
|
|
|
| 跨文化溝通能力。 |
✔
|
|
|
|
|
| 生涯規劃與自我持續學習能力。 |
✔
|
|
|
|
|
| 本課程培養學生下列知識： |
|
本課程主要以培養學生具有基本的國際貿易實務知識與操作技巧為目標，並進而能熟悉國際貿易流程和處理各項進出口相關之商業交易。1.Students will understand the purpose and preparation of international trade2.Students will learn to about sending samples, global exhibitions, catalogs, trade negotiations3.Students will learn about documentation like B/Ls, LCs, etc.4.Students will learn about foreign exchange processes5.Students will learn Incoterms 2011 by doing calculations for exportsThe objective of this course is to help students to build basic knowledge and skills of international trade practices. After this course, students will be familiar with the flow of international trade, and have the abilities of dealing with import and export related business transactions.
|
| 每週授課主題 |
|
第01週：Orientation第02週：Introduction to Import/Export Business 第03週：International Trade Procedures and Regulations第04週：Selecting Products and Suppliers第05週：Researching Import Markets第06週：Researching Export Markets第07週：Marketing to Import/Export Markets第08週：Making Export Contacts第09週：Mid-term Exam第10週：Identifying Customers第11週：Pricing, Quotes, and Shipping Terms第12週：Methods of Payment第13週：Packing and Shipping第14週：Customs Requirements and the Entry Process第15週：Organizing for Import and Export Operations第16週：Keys to Becoming a Successful Importer第17週：Keys to Becoming a Successful Exporter第18週：Final Exam
|
| 成績及評量方式 |
|
期中考：30%期末考：40%平時作業及出席：30%
|
| 證照、國家考試及競賽關係 |
|
本課程無證照、國家考試及競賽資料。
|
| 教師資料 |
教師網頁：http://www.cyut.edu.tw/~dana/
E-Mail： dana@cyut.edu.tw
Office Hour：
星期二,第9~A節,地點:G-515;
星期四,第3~4節,地點:G-515;
分機:7366
|
|
|