| 當期課號 | 1585 | Course Number | 1585 |
|---|---|---|---|
| 授課教師 | 林蓬榮 | Instructor | LIN,PENG RENG |
| 中文課名 | 管理學 | Course Name | Management |
| 開課單位 | 行銷與流通管理系(四日)一B | Department | |
| 修習別 | 必修 | Required/Elective | Required |
| 學分數 | 3 | Credits | 3 |
| 課程目標 | 藉由課程單元主題的講授、課堂參與討論、個案研討，結合理論探討、個案分析、適當回饋，有效幫助同學瞭解管理學的內涵、原理原則，及管理實務應用。 | Objectives | through topic lecturing, case stduy and proper feedback to offering students insight of various aspects of management theory and practice. |
| 教材 | 企業概論 鄭華清 ISBN:978-986-236-004-0 2009 年 2 月 10 日 新文京開發出版 | Teaching Materials | Introduction to business, Hua-Ching Jeng ISBN:978-986-236-004-0 10, Feb. 2009 New Wun Ching Developmental Publishing Co., Ltd |
| 成績評量方式 | 討論：40％ 期末考：30％ 出席、參與:30% |
Grading | Discussion,Participation：30％ Final exam：30％ Homework:40% |
| 教師網頁 | http://blog.yam.com/roger580310 | ||
| 教學內容 | 1.管理者與管理 2.管理環境 3.規劃 4.決策 5.組織設計 6.人員配置與人力資源管理 7.改變、壓力與創新之管理 8.個人與群體行為 9.了解工作團隊 10.激勵與獎勵員工 11.領導與信任 12.溝通與人際技巧 13.控制 14.專案管理基本概念與成功因素 15.專案管理流程、步驟、方法與層級架構 16.專案可行性分析 17.經營策略規劃能力 學習上述知識技能，有助培養下列能力: 1.具團隊合作及溝通協調能力， 2.提昇解決問題之能力與效率， 3.掌握分析國內、外市場現況， 4.規劃由單店至總部整體連鎖， 5.區域至全球行銷與流通管理之能力 |
Syllabus | 1 Managers and Management 2 The Management Environment 3 Foundations of Planning 4 Foundations of Decision Making 5Basic Organization Designs 6 Staffing and Human Resource Management 7 Managing Change, Stress, and Innovation 8 Foundations of Individual and Group Behavior 9 Understanding Work Teams 10 Motivating and Rewarding Employees 11 Leadership and Trust 12 Communication and Interpersonal Skills 13 Foundations of Control 14To teach the concept of project management and to explore success factors of project management 15 To study the process, steps, methods, and hierarchy structure of project management 16The possibility analysis of project 17To plan the strategy of management To learn these skills help to cultivate some competence, follow: 1.To cultivate team work and communication competence 2.To solve problems efficiency 3.To realize domestic and foreignal situation 4.To plan store chain 5.TO learn region and global marketing and logistic competence |